Omurice Hokkyokuse is a branch of Hokkyokusei, an establishment famous for its omurice dish (omelet with a filling of ketchup‐seasoned fried rice) with a history of more than 90 years. The standard Chicken Omurice, with its soft egg texture and special sauce creating a delicate balance, earned its reputation as the taste that represents Osaka. One mouthful and you are bound to agree. Check out Omurice's extensive menu, as well as specials available only at this branch. Most items are available for take out.