Come in to experience nigiri sushi, the ambassador of all Japanese cuisine in which a master chef takes a palmful of rice, a slice of fish and quickly molds them into a small meal. Different varieties of sushi placed on a long conveyor belt float by. Simply pick the plate of sushi you want off the belt. The color of the plate corresponds to the price. Separate orders can be made too. Ask the server. For those who are squeamish about eating raw fish, we have alternatives such as sushi wrap featuring okra and seaweed or sushi topped with broiled seafood.