Kirin-City

UMESAN KOUJI3Bar

    A branch of Kirin City, the beer restaurant known for its unique beer pouring method. A beer master vetted through an incredibly difficult examination pours the draft keg beer in three intervals. The rising creamy foam helps tamp down acidification, making the beer delicious down to the last drop. Kirin Brau Meister and Ichiban Shibori Stout (Black Draft) are among the many selections from the menu. Great beer calls for great original recipes, such as the house specialty of dried baby anchovies or Shirasu stir fried with super thin-sliced potatoes. Stylish servers add to the excellent atmosphere of this beer heaven.

    Shop Information

    • English menu

    • English speaking staff

    • Free Wi-Fi

    • Smoking section

    • Special dietary requests

    • Western cutlery

    • Morning service

    • Late-night service

    Floor Map
    Shop Kirin-City
    Open 11:00〜23:00
    Service
    • High chair
    • Kids' menu
    Credit cards
    accepted

    Recommendations

    Prices shown are tax-inclusive price.

    • Brau Meister
      Price
      ¥540
    • Tatsujin Blend (meister blend)
      Price
      ¥540
    • Ichiban Shibori Frozen
      Price
      ¥620
    • Ichiban Shibori Premium
      Price
      ¥600
    • Assortment of 6 Kinds of Craft Sausages
      Price
      ¥2600
    • Akaushi Broiled in Umashio
      Price
      ¥1480
    • Pickled Lamb Roast
      Price
      ¥980
    • Kogane Chicken Basket
      Price
      ¥880
    • City Potato
      Price
      ¥500
    • Shirasu (whitebait) Potato Stir Fry
      Price
      ¥600